Menu
Autumn
Gluten Free and Vegetarian options available!
€ 2.50 water and 4 € bread at the table!
Tasting Menu
I trust Luca
6 Courses
€65.00
For those who want to rely on the chef's creativity
I trust Luca
8 Courses
€80.00
For those who want to rely on the chef's creativity
The hunt, the wood, autumn
8 Courses
€90.00
Chestnut, pumpkin and hooked truffle
Porcini mushrooms
Roe deer and red fruits
"Uncle's boar in the pappardella"
Tagliatelle, mushrooms and fermented blueberries
Mallard, kalamansi and coffe
"Deer in dolceforte"
Autumn
Menu
Artichoke, mandarin and jerusalem artichoke
€13.00
Mackerel, broccoletti, raspberry and hot pepper
€16.00
Oyster, peas, lemon and basil
€20.00
Veal tongue, mirin wine and green sauce
€14.00
Happiness (beef breaded, potatoes, ketchup and mayonnaise)
€16.00
Tagliatelle, bouillabaisse, bread and cardamom
€19.00
Bottoni stuffed with vignarola, pork cheek broth and onion
€18.00
Eliche, asparagus, fermented blueberries and goat cheese
€17.00
Open ravioli as a "scampi cream risotto"
€21.00
Cappelletti stuffed with the "Sunday remember"
€18.00
Lamb crepinette, wild salad and passion fruit
€27.00
Pigeon, between Italy, France and Japan
€29.00
Veal, carrot, tarragon and chasseur sauce
€36.00
Sturgeon, celeriac and coffee
€25.00
White fish, chard, almonds milk and radish
€29.00
Rose
€11.00
Cristian's breakfast
€13.00
Coconut and Peanuts
€11.00
Winter
€12.00
Cheese tastings
€21.00
In application of the EC regulation 1169/2011, in our laboratory there are various allergenic elements. Therefore, please report any type of allergies to our staff. The allergy book is available upon request.